A REVIEW OF CHICKEN AND RICE CASSEROLE

A Review Of chicken and rice casserole

Use the proper rice: Extended-grain white rice is a sensible choice for casseroles because it tends to absorb flavors nicely. You may also use Jasmine rice, basmati rice, as well as wild rice.Be aware: Chicken is cooked when the internal temperature registers 165 degrees File as calculated by a digital meat thermometer.Pots and stoves will vary so

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